Date | 1882 |
Publish_location | San Francisco |
Publisher | A. Roman |
Collection | Ricci Institute Library |
Edition | |
Language | English |
Record_type | Book |
Series | |
Shelf | Reading Room |
Call Number | PL2461.Z6 L6 1882 |
Description | xiii, 432 p. ; 18 cm. |
Note | Confucius and the Chinese classics: or, Readings in Chinese literature / Edited and compiled by A.W. Loomis. Also published: Boston : Lee and Shepard. Selections from Legge's translation of the Four books, and from various other sources. Part I. History and biography -- Part II. Analects (Lunyu 論語), Great Learning (Daxue 大學), Doctrine of the Mean (Zhongyong 中庸), Mencius (Mengzi 孟子)-- Part III. Selections. |
Subject | Confucianism Chinese literature--Translations into English Chinese classics Sishu 四書--Translations into English |
LCCN | 43-50302 |
Date | 1872 |
Publish_location | New York, San Francisco |
Publisher | American Tract Society |
Collection | Bibl. Sinensis Soc. Iesu |
Edition | |
Language | English-Chinese |
Record_type | Book |
Series | |
Shelf | Stacks |
Call Number | PE1130.E646 L776 1872 |
Description | x, 11-188 p. : ill., ports., music ; 19 cm. |
Note | English and Chinese lessons / by Rev. A. W. Loomis. |
Subject | Chinese language--Readers |
LCCN | 12-36304 |
Date | 1857 |
Publish_location | Philadelphia |
Publisher | Presbyterian Board of Publication |
Collection | Bibl. Sinensis Soc. Iesu |
Edition | |
Language | English |
Record_type | Book |
Series | |
Shelf | Rare Book Cabinet |
Call Number | BV3425.S236 A884 1857 |
Description | 246 p., [3] lvs. of plates : ill. ; 16 cm. |
Note | Scenes in Chusan, or, Missionary labours by the way / by the author of 'Learn to say no' [i.e. Augustus Ward Loomis]. Corporate author: Presbyterian Church in the U.S.A. Board of Publication and Sabbath-School Work. No. 482.
A Curious Find in the Ricci Library |
Subject | Zhoushan 舟山--Description and travel--19th century Church work with military personnel Missions--China--Zhoushan Qundao--History--19th century Soldiers--Religious life--Great Britain--19th century--Sources |