| Date | 1951 |
| Publish_location | Hong Kong 香港 |
| Publisher | Hongwen shuju 鴻文書局 |
| Collection | Ricci Institute Library |
| Language | Chinese 中文[繁體] |
| Record_type | Book |
| Shelf | Rare Book Stacks |
| Call Number | RM301.H4 1951 |
| Description | 32 p. ; 18 cm |
| Note | 生艸藥性 Shengcao yaoxing by 何克諫 He Keji The book is part of a long tradition of Lingnan (Southern Chinese/Cantonese) herbal medicine. In Cantonese culture, "Fresh Herbs" (Sheng Cao Yao) refers to indigenous plants used in daily life for cooling teas (Liang Cha), poultices, and common ailments. |
| Multimedia | ![]() |
| Subject | Internal medicine Herbs--Therapeutic use China--Medicine |